Today Gilles’ car, the 1979 Ferrari T4, is housed in the Giacobazzi family museum in Nonantola. In Imola in particular Giacobazzzi was at home and even today everyone remembers the handsome models wandering around the pits, with the Giacobazzi team Lambrusco uniform.Ī sincere friendship also arises between the Villeneuve and Giacobazzi families and Antonio was one of the few close friends who was able to attend the cremation rite and participate in the funeral which took place privately. The friendship between the families will never end and even Jacques, son of Gilles, at the beginning of his career will wear the name of Giacobazzi on the suit. Giacobazzi stood out everywhere in Formula 1: on the podiums, where they toasted with the Spumante Grand Prix and in the most spectacular points of the racetracks around the world. It cannot be refused, and since then the name Giacobazzi and the myth of Villeneuve are indissolubly linked and the commercial return is enormous. It is then that Giacobazzi receives a phone call from his friend Enzo Ferrari asking to sponsor this semi-unknown Canadian snowmobile champion and driver in the US circuits. Gilles Villeneuve joined Ferrari at the end of 1977 to replace the two world champion Niki Lauda. Giacobazzi Vini returns, after a short interlude, back to the perimeter of the Antonio Giacobazzi family, who initiates a profound reinterpretation of his wines and at the same time continues his journey in the wine sector, through the Donelli Vini companies of Gattatico, in the Reggiano area, and Gavioli Ancient cellar of Nonantola. Pov: Its the 1970s and you have a winery producing Lambrusco in the province of Modena the market is thriving even overseas-you have, in fact, created an ad hoc wine for Americans (or less evolved palates) Giacobazzi is my wine is the jingle that goes 'viral' on all East Coast radio stations. helping it to become the Italian best-selling wine all over the world. Shortly thereafter, the name Giacobazzi would become synonymous with Lambrusco. Since 1794, Giacobazzis family produces Lambrusco wine according to the noblest tradition, with brands as Gavioli, Donelli and. Giacobazzi is rooted in the heart of Lambrusco Land: the vineyards and the Company. For generations our family had been dedicated to the cultivation of the countryside and the vineyard but it was only in 1958 that Angelo Giacobazzi, together with his son Antonio, decided to expand and strengthen the small family winery. The Giacobazzi Winery is located in Nonantola, in the province of Modena. For generations our family had been dedicated to the cultivation of the countryside and the vineyard but it was only in 1958 that Angelo Giacobazzi, together with his son Antonio, decided to expand and strengthen the small family winery, soon becoming a reference point in the production of Lambrusco and Quality sparkling wines.
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